SKU# MF65-1
Anti-Oxidant, free from sulfites and
sodium, used to prevent browning and to retain natural freshness of fruits and
vegetables. MF65-1 contains 1 package of 5 pounds Anti-Oxidant.
Directions:
-
Vegetables - Dissolve one
ounce of morning fresh for each gallon of cold water used. Dip vegetables for
approximately 30 seconds. Take the product out and let the excess water drip
off. Refrigerate immediately.
-
Fruits & Potatoes - Dissolve
three ounces of morning fresh for each gallon of cold water used. Dip fruits or
potatoes for 3-5 minutes. Take the product out and let the excess water drip
off. Refrigerate immediately.
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